For full functionality of this site it is necessary to enable JavaScript. Here are the instructions how to enable JavaScript in your web browser .

Proceedings 2006 All rights reserved

published

1st International Dry-Cured Meat Congress, Oslo, 2006

Content

Category

Conference:: International Dry-Cured Meat Congress
Date Issued:: 2006
Language:: English
Type of Resource:: Text
Publisher:: Norwegian Meat Research Centre

Cite

Citation style:

1st International Dry-Cured Meat Congress, Oslo, 2006. 2006. Norwegian Meat Research Centre.

copy citation link

Rights

Use and reproduction:
All rights reserved

Export

BibTeX, MODS, MARCXML, RIS, ISI, PICA, CSV, DC