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Processing methods to enhance the carotenoid content in zeaxanthin containing GM-potatoes

Behsnilian, Diana GND; Mayer-Miebach, Esther GND; Hoffmann, N.Q.

Category

Published in:
Proceedings of the 14th International Symposium on Carotenoids
(2005), p. 148
Date Issued:
2005
Language:
English
Type of Resource:
Text
Institution:
Max Rubner-Institut, Vorgängereinrichtung
Physical Location:
A0568

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Citation style:

Behsnilian, Diana / Mayer-Miebach, Esther / Hoffmann, N.Q.: Processing methods to enhance the carotenoid content in zeaxanthin containing GM-potatoes. 2005.

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