QUANTIFICATION OF 60 PLASTICIZERS AND OTHER SELECTED ADDITIVES BY GC- AND LC-MS/MS IN GERMANY´S FIRST TOTAL DIET STUDY “BFR MEAL”

Category

Conference:

11th International Symposium on Recent Advances in Food Analysis, Prag, Tschechien

Published in:

11th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS
articlenr.:I38 (2024), p. 362

References:

QUANTIFICATION OF 60 PLASTICIZERS AND OTHER SELECTED ADDITIVES BY GC- AND LC-MS/MS IN GERMANY´S FIRST TOTAL DIET STUDY…
(05.11.202408.11.2024)

Years of publication:

05.11.2024 - 08.11.2024

Language:

English

Type of Resource:

Text

DDC subject of DNB:

610 Medical sciences, Medicine, Nutrition

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 7, Unit 77

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 7, Unit 74 (until 2025)

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 7, Department 7

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 8, Unit 82 (until June 2025)

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 3, 3 SZ