Safety evaluation of an extension of use of a food enzyme containing endo‐polygalacturonase, pectinesterase, pectin lyase and non‐reducing end α‐l‐arabinofuranosidase activities from the non‐genetically modified Aspergillus niger strain PEC

Category

Published in:

EFSA Journal
Vol. 22, H. 10 articlenr.:e9039

Volume:

22

No.:

10

Date Issued:

2024

DOI:

10.2903/j.efsa.2024.9039

Language:

English

Type of Resource:

Text

Publisher:

Wiley

DDC subject of DNB:

570 Life science

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 6, Unit 66