Bakterielle Dekontamination von Konsumeiern durch UV-C und UV-C-LED-Technik

Category

Conference:

24. Fachtagung für Fleisch- und Geflügelfleischhygiene, Berlin, Germany

Published in:

24. Fachtagung für Fleisch- und Geflügelfleischhygiene
(2024)

Years of publication:

05.03.2024 - 06.03.2024

Language:

German

Type of Resource:

Text

Keywords:

Salmonella; UV-LED; Konsumeier

DDC subject of DNB:

610 Medical sciences, Medicine, Nutrition

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 4, Unit 41 - Food Hygiene and Technologies, Supply Chains, Food Defense

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment, Department 4, Unit 42 - Food Microbiology, Host-Pathogen-Interactions