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Decrease in soil test phosphorus levels under omitted phosphorus fertilizer application

Affiliation
University of Rostock, Grassland and Forage Sciences, Germany
Steinfurth, Kristin;
Affiliation
Swedish University of Agricultural Sciences, Department of Soil and Environment, Sweden
Börjesson, Gunnar;
Affiliation
INRAE, Bordeaux Sciences Agro, ISPA, Villenave d'Ornon, France
Denoroy, Pascal;
Affiliation
University of Rostock, Agronomy and Crop Science, Germany
Eichler-Löbermann, Bettina;
Affiliation
Martin Luther University Halle-Wittenberg, Institute of Agricultural and Nutritional Sciences, Plant Nutrition Laboratory, Germany
Gans, Wolfgang;
Affiliation
Landesbetrieb Landwirtschaft Hessen (LLH), Germany
Heyn, Johannes;
Affiliation
Agroscope, Agroecology and Environment, Water Protection and Substance Flows, Switzerland
Hirte, Juliane;
Affiliation
University of Rostock, Landscape Ecology, Germany
Jansen, Florian;
Affiliation
Landesbetrieb Landwirtschaft Hessen, Fachgebiet Fachinformation Pflanzenbau, Germany
Koch, Dierk;
Affiliation
Helmholtz Centre for Environmental Research – UFZ, Experimental Station Bad Lauchstädt, Germany
Merbach, Ines;
Affiliation
INRAE, Bordeaux Sciences Agro, ISPA, Villenave d'Ornon, France
Mollier, Alain;
Affiliation
INRAE, Bordeaux Sciences Agro, ISPA, Villenave d'Ornon, France
Morel, Christian;
GND
1058990144
Affiliation
Julius Kühn Institute (JKI), Institute for Crop and Soil Science, Germany
Panten, Kerstin;
Affiliation
Martin Luther University Halle-Wittenberg, Institute of Agricultural and Nutritional Sciences, Plant Nutrition Laboratory, Germany
Peiter, Edgar;
Affiliation
Rothamsted Research, Sustainable Agriculture Sciences Department, UK
Poulton, Paul R.;
Affiliation
UFZ – Helmholtz-Centre for Environmental Research, Soil Ecology Department, Germany
Reitz, Thomas;
Affiliation
Aarhus University, Department of Agroecology, Denmark
Holton Rubæk, Gitte;
Affiliation
Department for Soil Health and Plant Nutrition, Austrian Agency for Health and Food Safety – AGES, Institute for Sustainable Plant Production, Austria
Spiegel, Heide;
Affiliation
University of Rostock, Landscape Ecology, Germany
van Laak, Michael;
Affiliation
Technical University of Munich, Crop Physiology, Germany
von Tucher, Sabine;
Affiliation
University of Rostock, Landscape Ecology, Germany
Buczko, Uwe

Many European cropped soils have high soil test P (STP) values in the top soil because of P accumulation over many years of fertilizer application. This should allow to save P fertilizer applications for some years without STP values decreasing to a level that might negatively impact crop yield. However, the way STP develops under omitted P fertilizer application is not well understood. We examined STP development under omitted P fertilizer application for timeframes between 7 and 46 years on 96 unfertilized treatments (P0 treatments) of 43 European long-term P field experiments, using five different STP methods. For comparability, values obtained by different STP methods were converted to Olsen-P concentrations. We fitted exponential decay curves to Olsen-P data of each P0 treatment defined by initial Olsen-P values (Olsen-Pi), rates of decrease (k) and asymptotes (A), reflecting minimum obtainable STP. Subsequently, we analysed whether the variables most commonly recorded in experiments, are sufficient to explain the variation in model parameters, these variables being P export, clay content, Corg and pH as well as average annual temperature and precipitation. We found that out of our predictor variables, soil clay content, precipitation and temperature were showing the most prominent effects on the parameters Olsen-PiA or k. However, the amount of variation explained by the considered variables was too low to potentially facilitate a prediction of STP decrease, and various P0 treatments showed no clear Olsen-P decrease or unexpectedly high asymptotes. This hints at a strong influence of the P sorption capacity of the soil with often high potential for replenishment from less available P pools. In connection with P introduction from the subsoil or possibly from surrounding plots, the extension of timeframes of omitted P fertilizer application without reaching critical STP values for crop production, might be explainable. Corresponding effects could not be analysed because of lack of data for most P0 treatments, calling for the additional determination of, for example, the maximum P sorption capacity, total P and subsoil P in future experiments.

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