Prevention of Foodborne Illness When Keeping Food Hot : BfR Opinion No 016/2024 of 19 March 2024

Category

Published in:

BfR-Stellungnahmen
Vol. 2024, H. 016

Volume:

2024

No.:

016

Date Issued:

19.03.2024

DOI:

10.17590/20240319-154339-0

Language:

English

Type of Resource:

Text

Extent:

27 Seiten

DDC subject of DNB:

000 Generalities, Science

URL:

https://www.bfr.bund.de/cm/349/prevention-of-foodborne-illness-when-keeping-food-hot.51500517.pdf

Institution:

German Federal Institute for Risk Assessment, German Federal Institute for Risk Assessment