Effects of dietary L-carnitine supplementation on white blood count and leukocyte functionality of mid-lactating dairy cows during standardized lipopolysaccharide-induced inflammation : [Vortrag]

Category

Conference:

Gesellschaft für Ernährungsphysiologie. Tagung ; 78 (Göttingen) : 2024.03.05-07

Published in:

Proceedings of the Society of Nutrition Physiology : 78th Conference 05th– 07th March 2024 in Göttingen
articlenr.:101 (2024), p. 127

Date Issued:

07.03.2024

Language:

English

Type of Resource:

Text

DDC subject of DNB:

630 Agriculture

Link to Preview:

https://gfefrankfurt.files.wordpress.com/2024/02/tagungsprogramm_gfe2024_rg_21022024_1.pdf

Institution:

Friedrich-Loeffler-Institut, Institute of Animal Nutrition