Study on Various Treatments to Improve Nutritional and Rheological Properties of Finger Millet Porridge

Onyango, Calvin; Mutwiri, William; Luvitaa, Susan Karenya; Hüsken, Alexandra;
GND
1225946409
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Cereals, Germany
Schmidt, Marcus

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