• Contribution
  • Sugar content of soft drinks, breakfast cereals, and yogurt: Results from…

Sugar content of soft drinks, breakfast cereals, and yogurt: Results from the German product monitoring in the European context

Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Nutritional Behaviour, Germany
Wolff, David;
GND
1253587604
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Nutritional Behaviour, Germany
Dittmann, Anna;
GND
1149268956
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Nutritional Behaviour, Germany
Grea, Corinna;
GND
131370596
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food
Roser, Silvia;
GND
1089421966
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Nutritional Behaviour, Germany
Storcksdieck genannt Bonsmann, Stefan

Category

Conference:
16th European Public Health Conference; Dublin, Ireland; 2023.11.08-11
Published in:
EPH Conference 2023 - 16th European Public Health Conference. Our Food, Our Health, Our Earth : A Sustainable Future for…
(11.2023), p. 109-110
Date Issued:
11.2023
Language:
English
Type of Resource:
Text
DDC subject of DNB:
610 Medical sciences, Medicine, Nutrition
Institution:
Max Rubner-Institut, Department of Nutritional Behaviour
Physical Location:
A2683
Institution:
Max Rubner-Institut, Leitungsbereich

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