• Contribution
  • Microplastic Quantification with Mass-Based Methods in Seafood Products
Lecture / Speech All rights reserved
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Microplastic Quantification with Mass-Based Methods in Seafood Products : Exploring the Potential for Fast and Reliable Analysis

GND
1230803122
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Milk and Fish Products, Germany
Süssmann, Julia;
GND
1045502871
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Milk and Fish Products, Germany
Krause, Torsten;
GND
1037491629
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Milk and Fish Products, Germany
Martin, Dierk;
GND
1036650529
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Food Technology and Bioprocess Engineering, Germany
Walz, Elke;
GND
1036650022
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Food Technology and Bioprocess Engineering, Germany
Greiner, Ralf; Hackl, Thomas; Altmann, Korinna; Fischer, Elke; Rohn, Sascha;
GND
120155680
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Milk and Fish Products, Germany
Fritsche, Jan

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Category

Published in:
51th WEFTA Conference - Conference of the Western European Fish Technologists Association : Book of Abstracts
(10.2023), p. 78
Language:
English
Type of Resource:
Text
DDC subject of DNB:
610 Medical sciences, Medicine, Nutrition
Institution:
Max Rubner-Institut, Department of Safety and Quality of Milk and Fish Products
Physical Location:
A2661
Institution:
Max Rubner-Institut, Department of Food Technology and Bioprocess Engineering

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