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  • Micro- and Nanoplastics in Food - Current Analytical Methods and Challenges

Micro- and Nanoplastics in Food - Current Analytical Methods and Challenges

GND
1036650022
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Food Technology and Bioprocess Engineering, Germany
Greiner, Ralf;
GND
1036650529
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Food Technology and Bioprocess Engineering, Germany
Walz, Elke;
GND
1230803122
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Milk and Fish Products, Germany
Süssmann, Julia;
GND
138463786
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Food Technology and Bioprocess Engineering, Germany
Hetzer, Birgit;
GND
120155680
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Milk and Fish Products, Germany
Fritsche, Jan

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Conference:
XXII Congress EuroFoodChem; Belgrad, Serbien; 2023.06.14-16
Organizer of meeting:
GND
1183856911
European Chemical Society
Published in:
XXII Congress EuroFoodChem : Book of Abstracts
Vol. 22, (2023)(06.2023), p. 59
Volume:
22, (2023)
Date Issued:
06.2023
Language:
English
Type of Resource:
Text
DDC subject of DNB:
610 Medical sciences, Medicine, Nutrition
URL:
https://xxiieurofoodchem.com/book-of-abstract/
Institution:
Max Rubner-Institut, Department of Food Technology and Bioprocess Engineering
Physical Location:
A2601
Institution:
Max Rubner-Institut, Department of Safety and Quality of Milk and Fish Products

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