Electrospun polycaprolactone nanofiber containing Ganoderma lucidum extract to improve chemical and microbial stability of rainbow trout fillets during storage at 4°C

Nabati, Sarah; Aminzare, Majid; Roohinejad, Shahin; Hassanzad Azar, Hassan; Mohseni, Mehran;
GND
1036650022
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Food Technology and Bioprocess Engineering, Germany
Greiner, Ralf; Tahergorabi, Reza; Nabati, Sara

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