Drought stress during anthesis alters grain protein composition and Improves Bread Quality in Field-Grown Iranian and German Wheat Genotypes

GND
1213686873
Zugehörigkeit
Institute of Crop Science, Quality of Plant Products (340e), University of Hohenheim, Germany
Rekowski, Azin;
GND
1159526176
Zugehörigkeit
Institute of Crop Science, Quality of Plant Products (340e), University of Hohenheim, Germany
Wimmer, Monika A.;
Zugehörigkeit
Fars Agricultural and Natural Resources Research and Education Center, Agricultural Research, Department of Seed and Plant Improvement, Education and Extension Organization AREEO, Shiraz 71558-63511, Iran
Tahmasebi, Sirous;
Zugehörigkeit
Institute of Crop Science, Quality of Plant Products (340e), University of Hohenheim, Germany
Dier, Markus;
GND
1238178014
Zugehörigkeit
Institute of Crop Science, Quality of Plant Products (340e), University of Hohenheim, Germany
Kalmbach, Sarah;
GND
112803741
Zugehörigkeit
Institute of Food Science and Biotechnology, Process Analytics and Cereal Science (150i), University of Hohenheim, Germany
Hitzmann, Bernd;
GND
1046186051
Zugehörigkeit
Institute of Crop Science, Quality of Plant Products (340e), University of Hohenheim, Germany
Zörb, Christian

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