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Influences of pesticides, nutrients, and local environmental variables on phytoplankton communities in lentic small water bodies in a German lowland agricultural area

Affiliation
Department of Hydrology and Water Resources Management, Institute for Natural Resource Conservation, Kiel University, Kiel, Germany
Wijewardene, Lishani;
Affiliation
Department of Hydrology and Water Resources Management, Institute for Natural Resource Conservation, Kiel University, Kiel, Germany
Wu, Naicheng;
Affiliation
Department of Hydrology and Water Resources Management, Institute for Natural Resource Conservation, Kiel University, Kiel, Germany
Qu, Yueming;
Affiliation
Department of Biology, Aarhus Universit, Aarhus C, Denmark
Guo, Kun;
Affiliation
Department of Hydrobiology, Institute of Environmental Biology, Faculty of Biology, Adam Mickiewicz University in Poznan, Poznan, Poland
Messyasz, Beata;
GND
1033126586
Affiliation
Julius Kühn-Institute (JKI), Institute for Ecological Chemistry, Plant Analysis and Stored Product Protection, Germany
Lorenz, Stefan;
Affiliation
Department of Biology, Aarhus University, Aarhus C, Denmark
Riis, Tenna;
Affiliation
Department of Hydrology and Water Resources Management, Institute for Natural Resource Conservation, Kiel University, Kiel, Germany
Ulrich, Uta;
Affiliation
Department of Hydrology and Water Resources Management, Institute for Natural Resource Conservation, Kiel University, Kiel, Germany
Fohrer, Nicola

Agrochemicals such as pesticides and nutrients are concurrent chemical stressors in freshwater aquatic ecosystems surrounded by agricultural areas. Lentic small water bodies (LSWB) are ecologically significant habitats especially for maintaining biodiversity but highly understudied. Phytoplankton are ideal indicator species for stress responses. Functional features of the phytoplankton are important in revealing the processes that determine the structure of the communities. In this study, we investigated the effects of pesticides, nutrients, and local environmental variables on the species composition and functional features of phytoplankton communities in LSWB. We studied pesticide toxicity of ninety-four pesticides, three nutrients (NH₄-N, NO₃-N and PO₄-P) and local environment variables (precipitation, water level change, temperature, dissolved oxygen concentration, electrical conductivity, pH) in five LSWB over twelve weeks during the spring pesticide application period. We explored respective changes in species composition of phytoplankton community and functional features. Redundancy analysis and variance partitioning analysis were applied to correlate phytoplankton community compositions with the pesticide toxicity (as maximum toxicity in toxic units), nutrients and local environment variables. We used multiple linear regression models to identify the main environmental variables driving the functional features of phytoplankton communities. Pesticide toxicity, nutrients and local environmental variables significantly (p < 0.001) contributed to shaping phytoplankton community composition individually. Local environment variables showed the highest pure contribution for driving phytoplankton composition (12%), followed by nutrients (8%) and pesticide toxicity (2%). Functional features (represented by functional diversity and functional redundancy) of the phytoplankton community were significantly affected by pesticide toxicity and nutrients concentrations. The functional richness and functional evenness were negatively affected by PO₄-P concentrations. Pesticide toxicity was positively correlated with functional redundancy indices. Our findings emphasized the relative importance of concurrent multiple stressors (e.g., pesticides and nutrients) on phytoplankton community structure, directing potential effects on metacommunity structures in aquatic ecosystems subjected to agricultural runoff.

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License Holder: 2021 Elsevier B.V.

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