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Book 2019 All rights reserved

published

The Practice of Consumer Exposure Assessment

Heinemeyer, Gerhard (edt.); Jantunen, Matti (edt.); Hakkinen, Pertti (edt.)

Content

Exposure to Substances via Food Consumption

Category

Edition:: 1st ed.
Date Issued:: 2019
DOI:: 10.1007/978-3-319-96148-4
ISBN:: 978-3-319-96148-4
ISBN:: 978-3-319-96147-7
Language:: English
Type of Resource:: Text
Extent:: XXXVI, 584 p.
Publisher:: Springer International Publishing
DDC subject of DNB:: 610 Medical sciences, Medicine, Nutrition
URL:: https://www.springer.com/gp/book/9783319961477

Cite

Citation style:

The Practice of Consumer Exposure Assessment. ^{1st ed.} 2019. Springer International Publishing.

10.1007/978-3-319-96148-4
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