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Induction of oxidative burst in tomato leaves treated with unsaturated fatty acids of turtle oil (Caretta caretta) against Pseudomonas syringae pv. tomato

Baysal, Ö.; Gürsoy, Y. Z.; Örnek, Hakan; Duru, Ahmet; Soylu, S.; Soylu, E. M.; Zeller, Wolfgang

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Conference:
1st International Symposium on Biological Control of Bacterial Diseases; Darmstadt, Germany; 2005.10.23-26
Published in:
1st International Symposium on Biological Control of Bacterial Diseases...
(2005), p. 55
Date Issued:
2005
Language:
English
Type of Resource:
Text
DDC subject of DNB:
630 Agriculture
Institution:
Julius Kühn-Institute, Predecessors, Federal Biological Research Centre for Agriculture and Forestry, Institute for Biological Control

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Citation style:

Baysal, Ö. / Gürsoy, Y. / Örnek, Hakan / et al: Induction of oxidative burst in tomato leaves treated with unsaturated fatty acids of turtle oil (Caretta caretta) against Pseudomonas syringae pv. tomato. 2005.

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