Nutrient composition, sensory attributes and starch digestibility of cassava porridge modified with hydrothermally-treated finger millet

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Onyango, Calvin / Luvitaa, Susan / Unbehend, Guenter / et al: Nutrient composition, sensory attributes and starch digestibility of cassava porridge modified with hydrothermally-treated finger millet. 2020. Elsevier BV.

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