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  • Authenticity of Edible Oils – Heading for New Methods
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Authenticity of Edible Oils – Heading for New Methods : Guest Editorial

GND
1075153786
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Cereals, Germany
Willenberg, Ina;
GND
113399677
Affiliation
Max Rubner-Institut (MRI), Federal Research Institute of Nutrition and Food, Department of Safety and Quality of Cereals, Germany
Matthäus, Bertrand

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Published in:
European journal of lipid science and technology
Vol. 121 (2019), H. 12 articlenr.:1900021
Volume:
121 (2019)
No.:
12
Date Issued:
10.11.2019
DOI:
10.1002/ejlt.201900021
Language:
English
Type of Resource:
Text
DDC subject of DNB:
540 Chemistry & allied sciences
DDC subject of DNB:
660 Chemical engineering
URL:
https://onlinelibrary.wiley.com/doi/abs/10.1002/ejlt.201900021
Institution:
Max Rubner-Institut, Department of Safety and Quality of Cereals
Physical Location:
W2917

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