For full functionality of this site it is necessary to enable JavaScript. Here are the instructions how to enable JavaScript in your web browser .

Proceedings 2014 All rights reserved

published

49. Vortragstagung der Deutschen Gesellschaft für Qualitätsforschung, Kiel, Deutschland, 17.-18.03.2014

Content

Application of ATR-IR and Raman spectroscopy for the characterisation of valuable plant substances

p. 9

Krähmer, Andrea; Schulz, Hartwig
Development of efficient quality assessment of raw cacao and cacao products by Infrared Spectroscopy

p. 19

Engel, Annika; Krähmer, Andrea; Kroh, L. W.; Schulz, Hartwig
Determination of quality parameters of valuable vegetable oils by means of vibrational spectroscopy

p. 25

Tais, Leslie; Krähmer, Andrea; Kroh, L. W.; Schulz, Hartwig

Category

Conference:: 49. Vortragstagung der Deutschen Gesellschaft für Qualitätsforschung (Pflanzliche Nahrungsmittel) e. V. : Qualität von Öl- und Proteinpflanzen ; Kiel, Deutschland ; 2014.03.17-18
Date Issued:: 2014
Language:: German
Type of Resource:: Text
DDC subject of DNB:: 630 Agriculture

Cite

Citation style:

copy citation link

Access Statistic

Total:

Downloads:

Abtractviews:

Last 12 Month:

Downloads:

Abtractviews:

Rights

Use and reproduction:
All rights reserved

Export

BibTeX, Endnote, MODS, MARCXML, RIS, ISI, PICA, DC, CSV