Book Review : Achieving sustainable production of milk, Burleigh Dodds. Series in Agricultural Science, Philadelphia, PA 191002-3406, USA (2017), Hardcover, Vol. 1: Milk composition, genetics and breeding, ed. by N. van Belzen; 2017, 360 pp.; Price €180.00; $190.00; £150.00; ISBN 978-1-78676-044-9 (print); ISBN 9781786760449; Vol. 2: Safety, Quality and breeding, ed. by N. van Belzen; 2017; 432 pp.; Price: €240.00; $250.00; £200.00; ISBN 978-1-78676-048-7 (print); ISBN 978-1-78676-050-0 (online); Vol. 3: Dairy herd management and welfare, ed. by J. Webster; 2017, 606 pp.; Price: €290.00; $300.00; £240.00; ISBN 978-1-78676-052-4 (print); ISBN 978-1-78676-054-8 (online)