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Chemical Characterization and Kinetic parameter determination under Rancimat test conditions of four monovarietal virgin olive oils grown in Morocco

Gharby, S.; Harhar, H.; Mamouni, R.; Matthäus, Bertrand GND; Addi, E.H.A.; Charrouf, Z.

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Translated title:
Caractérisation chimique et la détermination des paramètres cinétiques sous le test Rancimat de quatre huiles d’olive vierges monovariétales cultivées au Maroc (French)
Published in:
OCL : Oilseeds and fats, Crops and Lipids
Vol. 23, H. 4/A401 (2016), p. 1-8
Date Issued:
02.05.2016
DOI:
10.1051/ocl/2016014
Language:
English
Type of Resource:
Text
Keywords:
Chemical composition; kinetics of oxidation; olive oils; oxidative stability; rancimat
DDC subject of DNB:
540 Chemistry & allied sciences
URL:
Volltext-Verlagsseite
Institution:
Max Rubner-Institut, Department of Safety and Quality of Cereals
Physical Location:
W2562

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Gharby, S. / Harhar, H. / Mamouni, R. / et al: Chemical Characterization and Kinetic parameter determination under Rancimat test conditions of four monovarietal virgin olive oils grown in Morocco. 2016.

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