Kann Trinkwasser zu mikrobiologischen Problemen in der Käserei fuhren?

Category

Published in:

Deutsche Molkerei-Zeitung : DMZ
Vol. 132, H. 12 (2011), p. 23-27

Volume:

132

No.:

12

Date Issued:

2011

Language:

German

Type of Resource:

Text

DDC subject of DNB:

570 Life science

Institution:

Max Rubner-Institut, Department of Microbiology and Biotechnology