Predictive Microbial Modelling for the tenacity of Escherichia coli in Lettuce using the open tools PMM-Lab and FoodProcess-Lab

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Falenski, A. / Thöns, C. / Weiser, A. A. / et al: Predictive Microbial Modelling for the tenacity of Escherichia coli in Lettuce using the open tools PMM-Lab and FoodProcess-Lab. 2013.

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