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Collection 2011 All rights reserved

published

Rapid detection, characterization, and enumeration of foodborne pathogens

Hoorfar , J. (edt.)

Content

Salmonella in pork, beef, poultry, and egg

Category

Edition:: 1
Date Issued:: 2011
ISBN:: 978-1-55581-542-4
Language:: English
Type of Resource:: Text
Extent:: 466 S
Publisher:: Garland Science
DDC subject of DNB:: 610 Medical sciences, Medicine, Nutrition
URL:: http://www.garlandscience.com/product/isbn/9781555815424?fromSearchResults=fromAlphaSearchResults

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Rapid detection, characterization, and enumeration of foodborne pathogens. ¹ 2011. Garland Science.

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