Enterococci in foods. Functional and safety aspects. Programme and book of abstracts

Inhalt

• The protein sequence and genetic determinants of Enterotoxin EJ97

  Sanchez-Hidalgo, M.; Maqueda, M.; Galvez, A.; Abriouel, H.; Valdivia, E.; Martinez-Bueno, M.

• Technological and safety aspects of enterococci isolated from 'Hussawa', a Sudanese fermented sorghum product

  Yousif, N.M.K.; Dirar, H.A.; Holzapfel, W.H.; Franz, Charles M. A. P.

• Taxonomic study of lactic acid bacteria isolated from 'Hussawa', a Sudanese fermented sorghum product

  Yousif, N.M.K.; Abriouel, H.; Wijaya, A.; Dirar, H.A.; Holzapfel, W.H.; Franz, Charles M. A. P.

• Genotypic characterization of Enterococcus faecalis and Enterococcus faecium strains and correlation with their origin and functional and safety properties

  Vancanneyt, M.; Tsakalidou, E.; Kalantzopoulos, G.; Holzapfel, W.H.; Dellagio, F.; Cogan, T.; De Vuyst, L.; Lombardi, A.; Kersters, K.; Swings, J.

• Genetic characterization of the bile salt hydrolase gene from Enterococcus faecium E-345 and chromosomal location of BSH genes among enterococci

  Wijaya, A.; Herrmann, A.; Abriouel, H.; Yousif, N.M.K.; Holzapfel, W.H.; Franz, Charles M. A. P.

• General overview of the enterococci

  Holzapfel, W.H.; Guigas, Claudia; Franz, Charles M. A. P.

• Enterococci isolated from Spanish foods: Technological and safety aspects

  Castro, A.; Ben Omar, N.; Lucas, R.; Abriouel, H.; Yousif, N.M.K.; Franz, Charles M. A. P.; Holzapfel, W.H.; Perez, R.; Martinez-Canamero, M.; Galvez, A.