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Article 2011 All rights reserved

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Glycoalkaloide in Kartoffelknollen - Versuche zum Einfluss von Langzeitlagerung und Belichtung.

Haase, Norbert Ulf ^GND

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Published in:: Kartoffelbau : die Fachzeitschrift für Spezialisten
Vol. 62, H. 7 (2011), p. 51-54
Date Issued:: 2011
Language:: German
Type of Resource:: Text
Institution:: Max Rubner-Institut, Department of Safety and Quality of Cereals
Physical Location:: Bibliothek MRI detmold

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Haase, Norbert Ulf: Glycoalkaloide in Kartoffelknollen - Versuche zum Einfluss von Langzeitlagerung und Belichtung.. 2011.

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